Dinner Menu
Dinner menu
Salads
TABOULEH (Vegan)
12
Parsley, mint, onion, tomato, burgul, olive oil, lemon
QUINOA TABOULEH (GF & Vegan)
12
With quinoa seeds instead of crushed wheat
MEDITERRANEAN SALAD (GF & V)
14
Feta, lettuce, green pepper, tomato, cucumber, onion, olives, mint, lemon
FATTOUSH ( V )
12
Tomato, cucumber, lettuce, onion, radish, bell pepper, parsley, mint, olive oil, pomegranate molasses, pita chips
Beet Salad (GF & Vegan)
12
Lettuce, tomato, cucumber, balsamic vinegar
GOAT CHEESE ( GF & V )
14
Organic mixed greens, orange, dates, walnuts
Cold Appetizers
hummus (GF & Vegan)
9
Chickpeas, tahini, lemon, olive oil
hummus WITH MEAT ( GF )
12
With sautéed meat, roasted pine nuts
hummus beiruti ( GF & Vegan )
10
Chickpeas, tahini, pickles, parsley, lemon zest
KABIS (pickles) ( GF & Vegan )
8
Homemade mixed pickles
LABNEH ( V )
9
Strained yogurt, olive oil
KIBEH NAYEH*
22
Raw beef mixed with burgul, onion, mint
DIP SAMPLER (FOR 2) ( V )
20
Hummus, Hummus Beiruti, baba ghanouj, mhamara, Labneh, Beet
BABA GHANOUJ ( GF & Vegan)
10
Smoked eggplant, tahini, lemon, olive oil
MHAMARA ( V )
10
Roasted red pepper, walnuts, bread crumbs, olive oil, garlic
GRAPE LEAVES ( GF & V )
10
Rice, tomato, onion, parsley, mint, lemon
Shankleesh ( GF & V )
13
Homemade cheese, thyme, tomato, onion, parsley, olive oil
Warm Appetizers
Arnabit ( Vegan)
13
Fried cauliflower with tahini sauce
Arayes
12
Baked minced beef & lamb, onion, spices in pita bread
BAKED CHEESE ( GF & V )
14
Halloumi, Manchego, Mozzarella cheese
BEEF SHAWARMA ( GF )
15
Tahini, tomato, sumac onion, pickles
BEEF TENDERLOIN
18
Cubed beef, mushrooms, green & red pepper, pearl onions
CHEESE ROLLS ( V )
10
A mixture of Manchego, Feta, sweet cheese, Mozzarella, in fried phyllo dough
CHICKEN SHAWARMA SLIDERS
12
Pita bread stuffed with roasted chicken, garlic whip, pickles
CHICKEN LIVER ( GF )
12
Cilantro, garlic, lemon, butter, pomegranate molasses
FALAFEL ( GF & Vegan )
10
Fried chickpeas croquettes, tahini, tomato, parsley, cilantro, onion
FATTEH ( V )
13
Fried eggplant, yogurt, pine nuts, chickpeas, garlic
FRIED KIBEH
13
Beef & burgul dumplings, onion, pine nuts
Soup of the day
9
HALOUMI WATERMELON ( GF & V )
14
Bronzed cheese, dates, watermelon (in season)
HOT SAMPLER
15
2 fried kibeh, 2 cheese rolls, 2 falafel
Lahem be-ajeen
12
Ground lamb, jalapeño, spices on baked pita bread
MAKANEK ( GF )
13
Sautéed sausages, butter, pomegranate molasses, lemon
MEAT PIES
10
Fried dough with ground beef, onion, pine nuts
POTATO HARRA ( GF & V )
10
Cubed fried potatoes, cilantro, garlic, hot red pepper
POTATO KIBEH ( V )
10
Fried dumplings of potato, burgul, almond flour, Feta, pine nuts
SPINACH PIES ( V )
10
Baked with onion, sumac, pine nuts
SUJOK ( GF )
14
Sautéed beef sausages, tomato, green & red bell pepper
THYME FRIES ( GF & Vegan)
8
Seafood
SEARED CALAMARI ( GF )
17
Seared and tossed with cilantro and lemon
Fried calamari
16
Flour, cilantro, lemon, jalapeño, spicy sauce
shrimp Provençal ( GF )
18
Sautéed with garlic, cilantro, lemon
Octopus ( GF )
18
Sautéed with butter, lemon, garlic
SHRIMP KEBABS
26
Grilled with vegetables, garlic whip, rice
Grilled salmon ( GF )
28
Mashed potato, garlic, spinach
BRANZINO (1.5 lb) ( GF )
38
Baked with rosemary, lemon, garlic, white wine, green beans
Main Plates
SHISH TAOUK
26
Marinated chicken kebab, sumac onion, tomato, garlic whip, rice
BEEF KEBAB*
28
Marinated in olive oil & spices, sumac onion, tomato, garlic whip, rice
KAFTA KEBABS
26
Ground lamb & beef, sumac onion, tomato, garlic whip, rice
LAMB KEBAB*
29
Marinated in olive oil & spices, sumac onion, tomato, garlic whip, rice
MEJANA GRILL*
36
Chicken, lamb, kafta, with sumac onion, tomato, garlic whip, rice
VEGGIE KEBAB ( V )
23
Mushrooms, onion, squash, eggplant, tomato, pepper, rice
LAMB SHANK
27
Mashed potatoes, pearl onions
LAMB CHOPS* ( GF )
39
Marinated in garlic, green beans, fingerling potatoes, garlic whip
Lebanese Journey
(4 Persons Minimum)
Lebanese Journey (55 per person)
Tabouleh, Hummus, Baba Ghanouj, Falafel, Grape leaves, Meat pies, Cheese rolls, Chicken Shawarma, Kabis, Mixed grill* & dessert
Lebanese Journey (62 per person)
with lamb chops
GF = Gluten free
V = vegetarian
* Consuming raw or under cooked meat, poultry or seafood can be hazardous to your health
Dessert
Halawet el Jebn
10
Rolled sweet cheese / stuffed with Achta / pistachio / rose water
Kanafeh
10
Baked shredded phyllo dough / sweet cheese / rosewater
Achta
9
Milk pudding / bananas / rose water / honey & pistachio
Chocolate fondant
10
Warm chocolate cake / ice cream
Baklawa
8
Ice cream or sorbet
8